Cocktail waitress Hannah Myers isn’t concerned either. She’s worked on the Strip for the past 19 years.
“Progress does not mean we’re going to lose our jobs," she says. "It just means how we perform our jobs is going to be different.”
Still, Myers says she feels safe, primarily because of her union contract.
“The contract gave us a voice and that was huge for us, as it gave us respect,” Myers says.
Myers is talking about a 2018 contract negotiated by the Culinary Union in southern Nevada.