“At the height of the pandemic, 98% of Culinary Union members were laid off,” Geoconda Arguello-Kline, Secretary-Treasurer for the Culinary Workers Union – Local 226 said in a statement. “Currently, only 50% are back to work.
“At the height of the pandemic, 98% of Culinary Union members were laid off,” Geoconda Arguello-Kline, Secretary-Treasurer for the Culinary Workers Union – Local 226 said in a statement. “Currently, only 50% are back to work.