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Data offers glimpse of breakthrough risks for Southern Nevada workers

The Culinary union, which represents many front-line hotel-casino workers, also noted that a higher percentage of hospitality workers are vaccinated than in the public at large.

“We have been encouraging workers to be fully vaccinated, get their booster shots, wear a mask, and advocated in May 2020 for a mask requirement that includes customers,” Culinary Local 226 spokesperson Bethany Khan said in an email.

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